Let Cru do all the Heavy Lifting- We Won’t Tell!
Already starting to stir at the idea of Thanksgiving Dinner? What to cook, how to satisfy everyone, the preparation… the dishes! There is no reason to worry, or to work, with Cru’s Pick Up Thanksgiving...
View ArticleCru’s Thanksgiving Favorites
In the spirit of Thanksgiving we wanted to share a little bit of our crew’s Turkey Day favorites with each of you! Chef John Zuker, Executive Chef & Owner: “I love my fathers stuffing. It’s so...
View ArticleThe Holidays in Charleston- Entertaining Easily
Tis the season for Chaos… Yes we said it! Finding the right gifts, finding any gifts, preparing for guests, planning meals, and the list goes on. The upside? We live in Charleston where there is ALWAYS...
View ArticleCru Comes to You!
Are you trying to get ahead, or caught up, in the office? Finalizing meetings and details as 2014 comes screeching through? Let Cru Catering help… how? With our Cru On the Go division! With Cru On the...
View ArticleKicking of 2014 with Kudos
We were just overwhelmed with this kind note from a recent Cru Catering customer. What better way to start off the New Year than with a rave review? Cheers! “I just want to thank you and your staff...
View ArticleCru’s Bridge Run Preparations
While many of you, local and world wide, are preparing for Charleston’s most anticipated event of the year- the annual Cooper River Bridge Run- we are preparing your press. Cru Catering had the honor...
View ArticleCru Chef John’s Benne Seed Fried Okra Salad
From our Chef, John Zucker: “When I was approached to put together a recipe for okra it instantly became a challenge. I wanted to think out of the box but this box seemed really small. Although I’ve...
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